Friday, May 18, 2012

Eggless Banana Muffins

This is my second attempt in baking a muffin. My first one was a disaster because of the high oven temperature and the wrong oven rack. Silly me and metric conversions !
The eggless banana recipe that I got from here is a very easy breezy one and you can make it in a jiffy. I didnot like my muffin shape though..thanks to the mismatch between my oven tray & paper cups.

  • 1.5 cups all purpose flour
  • 1/4 cup sugar(original recipe calls for half a cup)
  • 1 banana
  • 1 tsp butter
  • 1/2 cup warm milk
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • Pre heat oven to 180 degree C
  • Mix the flour,baking powder and baking soda
  • Put the butter in a mixing bowl and mix the sugar with it thoroughly
  • Mix it with mashed banana and milk
  • Now add the flour mixture slowly in parts to the wet banana mix and turn it so that all the ingredients are blended.
  • Do not over mix.
  • Pour in the muffin trays till half and bake for 30 minutes or until a toothpick inserted comes clean.
  • This yields 12 small muffins
Serving suggestions
  • Serve warm with honey or cream
  • Take the muffins out from the tray after they are cooled completely
  • Remove the muffins from paper cup only after they are fully cooled


  1. Wow they looks super spongy.

  2. yummy.......

  3. Very nice pictures and looks very yummy

  4. The contents are really good…

  5. Amazing the visit was worth…


Hey there,
Thanks for dropping by :-) !!

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